Get to know the first Junmai Daiginjo-only brewery in the Ginjo Kingdom of Yamagata directly with Tatenokawa's Sake Specialists Mari Nakai and Naomi Obata, and Master Sake Sommelier Janice Chi (Co-founder of Ishinomaki Grill & Sake). Look forward to a tasting of 5 Tatenokawa sakes paired with traditional cuisines lovingly crafted with seasonal ingredients by Chi Pin Han (Chef-owner of Ishinomaki Grill & Sake).

With the conviction, “Brewing fine sake that is easy to understand and attracts both sake connoisseurs and novices.” Tatenokawa Shuzo strives to craft Junmai Daiginjo that never loses its charm by balancing clarity, softness and depth since its establishment in 1832.

The number of seats to this event are kept small due to the restaurant’s limited capacity. 

NOTE: Select any date, time & venue during checkout

Event date: 13th Nov 2022 (SUN)
Event time: 11.30am-1.30pm
Venue: Table 33

Address: 
390 Orchard Rd, #B1-02/02A/03, Singapore 238871

Price includes:
- 5-course menu (inclusive of Wagyu Chrysanthemum Chirashi, Grilled Samegarei and other special dishes created by Ishinomaki Grill & Sake) paired with a selection of 5 Tatenokawa sakes (~80ml each)

What we will taste:
1. Tatenokawa Junmai Daiginjo Shuryu
2. Tatenokawa Junmai Daiginjo Seiryu
3. Tatenokawa Junmai Daiginjo Nakadori Miyamanishiki
4. Tatenokawa Junmai Daiginjo Honryu Karakuchi
5. Tatenokawa Junmai Daiginjo Phoenix 

*Please note that photographs and footage will be taken throughout the event. These will be used for marketing purposes.

*Tickets sold are non-refundable