Brewery
Miyamoto Shuzoten (Ishikawa Prefecture)

Sake Type
Junmai Ginjo

Rice
Gohyakumangoku (Polished to 55%)

Sake Meter Value
+3.5

Alcohol Content
15%

Sommelier’s Notes
Subtle ginjo aroma leads to a slightly dry profile. Exquisite balance of five flavours: sweet, spicy, sour, astringent and bitter.