Featuring yeast #6 and organic Yamadanishiki rice.

Brewery
Moriki Shuzo (Mie Prefecture)

Sake Type
Tokubetsu Junmai

Rice
Yamadanishiki (Polished to 60%)

Sake Meter Value
+6

Alcohol Content
15%

Sommelier’s Notes
Gentle aroma and calming palate with good acidity . Also enjoyable warm or room temperature.