Niigata Prefecture
Junmai Daiginjo
Rice: Miyamanishiki + Dewanosato
Polishing Ratio:  50%
SMV: -30
ABV: 13%

Sommelier’s Notes

Brewed with wine yeast. Smooth mouthfeel that blends the best of sake and wine. Refreshing muscat-like aroma. Clear acidity and sweetness.

ST280