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Chiyomidori Junmai Daiginjo Kyokai Yeast No. 1 (1.8L)
$240.00
/
Tax included.
Akita Prefecture
Junmai Daiginjo
Rice: Miyamanishiki & Ichihozumi
Polishing Ratio: 50%
SMV: +2
ABV: 16.5%
Sommelier's Notes
An exclusive collaboration by Chiyomidori and Ishinomaki Group. Crafted with the first known sake yeast. Berry-like aroma and prominent acidity.
Junmai Daiginjo
Rice: Miyamanishiki & Ichihozumi
Polishing Ratio: 50%
SMV: +2
ABV: 16.5%
Sommelier's Notes
An exclusive collaboration by Chiyomidori and Ishinomaki Group. Crafted with the first known sake yeast. Berry-like aroma and prominent acidity.