Saga Prefecture
Junmai Ginjo
Rice: Yamada Nishiki
Polishing Ratio: 49%
SMV: 0
ABV: 13%

Sommelier’s Notes
The Nero brewed at the end of the year is released early. The Nero released throughout the year has an aged feel, but it is easier to taste the fruity aroma and slight effervescence, and can be drunk easily and refreshingly. Bright and juicy palate.

SD382