Skip to main content
Akita Prefecture

Akita Prefecture

Many of Akita's brewers use low temperature fermentation and the Kimoto/Yamahai method.
Sakes are typically, light, fresh, delicate and soft.

Fukukomachi Omachi Jikomi K1801 Brewery Exclusive (720ml)


Chitosezakari MIZUIRO (720ml)


Recently viewed

Your Cart

Your cart is currently empty.
Click here to continue shopping.
Thanks for contacting us! We'll get back to you shortly. Thanks for subscribing Thanks! We will notify you when it becomes available! The max number of items have already been added There is only one item left to add to the cart There are only [num_items] items left to add to the cart